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‘Why life span of tractors is short in Nigeria’

[ad_1] PHOTO: VON The Executive Director of National Centre for Agricultural Mechanisation (NCAM) Ilorin, Kwara State, Dr. Yomi Kasali has identified poorly trained tractors’ operators as reasons for short life span of many agricultural machinery in the country. Kasali, represented by one of the directors of NCAM, Dr. Segun Ademiluyi, at the training on Capacity […]

‘Why Nigeria needs palm oil council’

[ad_1] Mr Fatai Afolabi, Chief Executive Officer, Foremost Development Services Limited and Consultant/Adviser, Plantation Owners Forum of Nigeria (POFON), explains ways to revamp Nigeria’s oil palm industry, how the government interventions should look like and the need for smallholder and commercial models of oil palm cultivation and value chains. FEMI IBIROGBA, Head, Agro-Economy, reports. Nigeria […]

Agriculture must be backbone of Nigeria’s quest for development — Olusanya

[ad_1] The Lagos State Commissioner for Agriculture, Ms Abisola Olusanya said Nigeria’s quest for development and a prosperous economy would require making agriculture its backbone.   Speaking at the December edition of the Eko City Farmers’ Fair and Appreciation Day, Olusanya said economies like the Netherlands, US and even Europe as a great continent, started with farming, noting […]

Nigerians lose hope, investment

[ad_1] Harvested cornfield at HO Corn Farm, Ofiki It is now commonplace to see advertisements, especially on social media, placed by farms asking investors to invest in a section of their outfits for high Return On Investment (ROI), sometimes at over 60 per cent per annum. In this report, GBENGA SALAU trailed three digital farmers, […]

Taking advantage of Nigeria’s strength in cassava production

[ad_1] Cassava is currently the fourth most important food crop in the world, followed closely by maize, wheat and rice. It is cultivated on over 24 million hectares in 105 countries in the world. Of the countries, Nigeria ranks the largest producer. Though Nigeria is the largest producer of the root crop, its low average […]

3 Marketing Factors for Animal Source Food System Success

The Feed the Future Enabling Environment for Food Security (EEFS) project recently launched an analytical guidance document identifying the enabling environment factors that drive animal source food (ASF) market system success in terms of economic growth, resilience, inclusiveness, and improved nutrition. The guidance document organizes findings in three interconnected categories: supply-side factors, marketing factors, and financial services […]

How Food Policy Systems Can Help Respond to and Recover from COVID-19

In January 2019, UN Secretary General Antonio Guterres presciently warned that “global challenges are more and more integrated, and the responses are more and more fragmented. And if these are not reversed, it’s a recipe for disaster.” The COVID-19 pandemic is an apt example of this, as both the disease and the public policy responses to curb […]

Melon and watermelon: less water consumption and better uniformity of plants thanks to PRISMA from Arrigoni

Melon and watermelon are today among the most cultivated fruits in the world but, at the same time, professional producers must face various obstacles to obtain satisfactory results, first of all the high summer temperatures and the attacks of parasites, such as aphids. Arrigoni, international leader in the production of agrotextiles for agriculture, offers two […]

African swine fever: When pork is unsafe for consumption

[ad_1] For now, lovers of pork may have to refrain from its consumption, as the dreaded African Swine Fever (ASF) has continued to ravage more pig farms across the country. Underground checks have revealed that in a bid to avert the looming losses already incurred by affected farmers, those who still have some of the […]